Development of a new analytical service for the qualitative and quantitative determination of selected mycotoxins in cereals by liquid chromatography and tandem mass spectrometry (LC/MSMS)

TitleDevelopment of a new analytical service for the qualitative and quantitative determination of selected mycotoxins in cereals by liquid chromatography and tandem mass spectrometry (LC/MSMS)
Publication TypePoster Presentation
Year of Publication2019
AuthorsGiela, A., M. McEwan, V. Cockerell, L Melton, C. Senior, E. Sharp, M. J. Taylor, and D Vyas
Conference9th International Symposium on Recent Advances in Food Analysis (RAFA 2019), Prague, Czech Republic, 5-8 November 2019
AttachmentSize
PDF icon Development of a new analytical service for the qualitative and quantitative determination of selected mycotoxins in cereals975.46 KB